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Amalia’s Salpicón
Apricot Glazed Pork Tenderloin
Salmon Roll Ups with Poblano Cream
Basil Coconut Ceviche
Zesty Shrimp and Sausage
Crunchy Carnitas Cups
Paella Arancini Balls
Huevos a la Flamenca
Garam Masala Chicken Salad Tapa
Catalan Braised Short Ribs
Jane’s Chunky Red Pepper Coulis
Grilled Potato & Steak Bites
Manchego, Membrillo & Jamón Serrano Roll Ups
Gambas (Shrimp) in Saffron Cream
Petite Filet with Tempranillo Glazed Cipollini Onions
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