This little scrumptious tapa has everything in one bite! This tapa taste was designed specifically to pair with our Tizona Petit Verdot. It has a trio of flavors of chocolate, blackberry, goat cheese and a sprinkling of sea salt. It will melt in your mouth combined with our silky Petit Verdot.
Author: Liz Bokisch
Serves: 8-10
Ingredients
Mini Crostini Toasts
Nutella
Plain Goat Cheese by Skyhill Farms
Blackberry Jam
Sea Salt
Rosemary
Instructions
Spoon three equal parts of goat cheese, nutella and blackberry jam onto a bite sized crostini.
Add a bittersweet chocolate kiss in the middle.
Sprinkle with freshly ground sea salt & a single sprig of rosemary.
Recipe by Liz's Kitchen at https://www.lizbokisch.com/blackberry-chocolate-delight