This little tapa bite is perfect to put together during the holidays! I love to use the cranberry goat cheese from Skyhill Farms. It's savory and has just the right amount of cranberries mixed in. It pairs beautifully with our Reserve Malbec!
Author: Liz Bokisch
Serves: 10-12
Ingredients
Crostini
Cranberry Goat Cheese
Dried Cranberries
Tizona Reserve Malbec
Cinnamonn
Instructions
Simmer the dried cranberries in a cup of Malbec. Let cool.
Spread the cranberry goat cheese on the crostini.
Top with a couple macerated cranberries.
Sprinkle with just a pinch of cinnamonn.
Recipe by Liz's Kitchen at https://www.lizbokisch.com/cranberry-goat-crostini