Ceviche Cucumber Cups
Tortilla de Calabaza (Squash Omelette)
Roasted Potato and Salmon Bites
Liz’s Chicken Chile Rellenos with Tomatillo Sauce
Stuffed Peppers with Goat Cheese and Almonds
Salmon Roll Ups with Poblano Cream
Traditional Catalan Picada
Salmon Chowder
Liz’s Holiday Entertaining Ideas
Summer Scallop Sauté
Zesty Shrimp and Sausage
Valencia Orange and Avocado Salad
Liz’s Kitchen Spanish Wine and Tapas Experience
Feta Pistachio Dip
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