Tapa of Seared Ahi and Wasabi Mayo

Jane’s Chilled Leeks Appetizer

Pulpo a la Gallega

Salmon and Olive Mustard Butter with Orzo Pasta

Cantaloupe Gazpacho

Gambas Al Ajillo – Garlic Shrimp

Catalan Tomato Bread – Pa amb Tomaquet

Crispy Polenta with Caviar and Crème Fraiche

Zucchini Salad with Pine nuts and Basil

Thanksgiving Turkey Canalons

Butternut Squash Soup with Smoked Paprika and Parmesan Crisps

Crispy Fried Olives

Tortellini Skewers w/ Roasted Garlic, Salami and Tomato

Jennifer’s Albariño Sangria

Migas – Give your dish some pizazz!